Stainless Hibachi Grill 16″x11″

Original price was: $525.00.Current price is: $475.00.

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Freight Discount Calculated In Cart

Lead Times: 6-10 weeks (+) Freight

PRODUCT INFORMATION

Hibachi Grill – Heavy-Duty 1/4″ Stainless Steel, Made in the USA

Experience high-performance outdoor cooking with our rugged Hibachi Grill, crafted from solid 1/4″ food-grade stainless steel and fully laser-welded for unmatched strength and longevity. Proudly made in the USA, this grill is built for serious cooks who want precision, control, and durability in a compact design.

Whether you’re searing steaks, grilling skewers, or slow-cooking vegetables, this Hibachi delivers excellent results thanks to its open-fire cooking style and Free Float stainless steel cooking rods. The rods expand and contract with heat, minimizing warping and allowing heat to move evenly across your cooking surface. This means consistent cook times, beautiful grill marks, and deep, flavorful char.

Side air vents give you precise control over airflow and temperature, allowing you to build high-heat zones for searing or cooler areas for slow roasting. The bottom clean-out slot makes it easy to remove ash and maintain airflow throughout your cook.

Its compact size makes it perfect for patios, camping trips, and backyard gatherings—without sacrificing performance. From thick-cut steaks to delicate seafood or grilled veggies, this Hibachi brings out rich, smoky flavors and that irresistible crust only direct flame can produce.

Size:

  • 16″ x 11″ Firebox
  • 22″ outer dimensions with handle

Built tough. Cooks hotter. Made in the USA.

Why use a Hibachi Grill

A hibachi grill offers a unique combination of simplicity, power, and versatility that’s hard to beat—especially for those who love authentic, open-flame cooking.

1. High-Heat, Direct Cooking

Hibachis excel at high-temperature grilling, giving you the ability to achieve perfect sears, caramelization, and flavorful crusts on meats and vegetables. It’s the go-to choice for smash burgers, skewers, and quick-seared proteins.

2. Compact & Efficient

Its small footprint makes it ideal for patios, camping trips, tailgates, or small outdoor kitchens. You get serious cooking power in a size that’s easy to store and transport.

3. Simple, No-Nonsense Design

No gas lines, electronics, or moving parts—just charcoal, fire, and food. A hibachi grill keeps the focus on the cooking experience, not the setup.

4. Fuel Flexibility

Use lump charcoal, briquettes, or even small wood splits for a custom flavor profile. You’re in full control of the heat source.

5. Flavor First

Cooking over real charcoal or wood gives food a deep, smoky flavor that gas grills can’t replicate.

6. Durable & Built to Last

Made from solid steel or stainless, hibachis (especially premium models) are designed to take serious heat and last for years—often decades—with minimal maintenance.

7. Versatile Cooking Options

From searing steaks to grilling seafood, veggies, and even toasting bread or using a skillet—hibachis can do it all.

Bottom line: A hibachi grill is a timeless, fire-focused tool that delivers bold flavor, high heat, and hands-on cooking in its purest form.

Specifications

Benefits of a Stainless Steel Hibachi Grill – 1/4" Food-Grade, Made in the USA

  1. Superior Heat Retention
    The 1/4" thick food-grade stainless steel body holds and radiates heat evenly, allowing for consistent, high-temperature cooking and perfect sears.
  2. Compact and Powerful
    Small footprint makes it ideal for patios, camping, tailgating, or small outdoor kitchens—without sacrificing performance.
  3. Full Laser Weld Construction
    Seamless laser welds create a clean, ultra-durable build that resists warping, cracking, or fatigue over time.
  4. Free Float Stainless Cooking Rods
    Cooking rods are designed to expand and contract freely, reducing warping and allowing even heat distribution—perfect for delicate or heavy foods.
  5. Precise Airflow Control
    Side air vents give you the ability to fine-tune your fire, whether you're searing, slow-cooking, or holding a steady temp for longer cooks.
  6. Easy Cleanup
    A bottom clean-out slot makes ash removal quick and hassle-free, so you can focus on cooking instead of cleanup.
  7. Made in the USA
    Built by skilled fabricators using high-quality materials, this grill stands for craftsmanship, reliability, and local pride.
  8. Versatile Cooking
    Perfect for grilling skewers, steaks, seafood, veggies, and more—ideal for high-heat direct cooking with wood, charcoal, or lump coal.
  9. Corrosion Resistant
    Stainless steel construction means it won't rust or deteriorate outdoors, even with frequent use.
  10. Built to Last
    Industrial-grade design makes this a grill you’ll own and use for life.

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